DNA Techniques to Verify Food Authenticity : Applications...

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DNA Techniques to Verify Food...

DNA Techniques to Verify Food Authenticity : Applications in Food Fraud.

Name: DNA Techniques to Verify Food Authenticity : Applications in Food Fraud.
ISBN: 9781788016025

Malcol Burns, Michael Walker, Lucy Foster

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Providing the most comprehensive and timely collection of material from those working at the forefront of DNA techniques applied to food authenticity, this book will appeal to food testing laboratories worldwide and food policy professionals and regulatory organisations who will be using these techniques to back up legislation and regulation.

Категории:

Science (General)

Година:

2019

Издателство:

Royal Society of Chemistry

Език:

english

Страници:

355

ISBN 10:

1788016025